ABOUT US

Hello, I'm Kiren, the creative mastermind behind every jaw-dropping cake featured on my website. While I could go on about my qualifications, experience, and knowledge, I'd rather focus on what truly matters, YOU!

Your cake dreams and your unique love story. Whether you have admired my work, experienced the pleasure of savouring my cakes before, or been recommended by a friend or venue, I believe this destined encounter is a testament to the magic that awaits.

Let's embark on this delightful journey together, creating a masterpiece that celebrates your story, leaving an unforgettable memory on you and your guests.

FIND OUT MORE ABOUT HOW I CAN HELP YOU

How it all began...

From a young age, I've been captivated by art, design, and the intricate details found in various forms of expression. I draw inspiration from diverse sources like fashion, travel, architecture, and beyond.

After graduating with a degree in fashion design, I decided to do the ‘normal’ thing and take the corporate route and I enjoyed a successful career within the financial industry. However, after 12 years of number crunching fun I realised that my 9-5 job was no longer fulfilling me. Over the years, I've delved into various creative fields, from fashion, make-up artistry to furniture restoration. However, cake designing came as a bit of a curveball - it wasn't something I'd ever considered. Yet, when I baked my first cake in 2014 for my now husband, I was hooked - despite it being less than perfect. Determined to elevate my baking skills, I turned my love of art and baking into a raging passion. After some soul searching I discovered I was meant for greater things, where my purpose was to spread joy through my innate artistic brilliance and creative flare. And as they say the rest is history.

LEARN MORE

How its progressing today...

Today I live in Kent with my biggest supporters my husband and our son, fondly referred to as "Little Sugar." In 2016 his birth ignited a spark within me, propelling my professional baking journey. This is when I founded Little Sugar & Co., a culmination of a lifelong passion for art and design with my equally important passion for cake and all things sweet.

Every day, I wake up powered by excitement, creativity, and an unwavering passion for my craft, all inspired by the joy my Little sugar brings to my life.

In 2023, my love for baking took a new turn which allowed me to offer more services. Today,I offer three types of products, luxury wedding cakes, artistic celebration cakes and decedent brownies and cookies available to order online or at my captivating pop- up shops and vibrant markets and festivals across the picturesque county of Kent. My range of services caters to every celebration. Turning what started as a hobby into a full blown artistic pursuit.

SHOP BROWNIES

My vision for tomorrow...

My mission? Well, besides spreading happiness, creativity, and a whole lot of cake into the world, I'm all about making your cake dreams come true. So buckle up to be swept off your feet because each cake I create is a masterpiece, a delectable reflection of your unique story and personality. I pour my heart and soul into every slice, so you can be sure that your cake will be as memorable as your special day itself.

The next chapter for Little sugar & Co. is all about helping more couples, just like you, achieve their dream cakes without the unnecessary stress.

I'm equally passionate about expanding the reach of our brownies and cookies – imagine finding them at places like Harrods; it's a dream that I know will become a reality one day.

Little Sugar & Co. has grown far beyond being a home hobby. It's now a thriving business and I'm excited about what the future.

CHECK AVAILABILITY

What values guide my business ?

Our guiding motto, "Crafting Indulgent Memories," encapsulates the essence of our business philosophy. We are dedicated to infusing creativity and quality into every cake we craft, ensuring that your narrative is flawlessly captured in every mouthwatering bite.

My business and brand values are centered around the following

My vision extends to becoming a beacon of inspiration and innovation in the world of culinary artistry.

I am always seeking new and exciting ways to push the boundaries of cake design and flavour. I am bold, curious and a risk taker. I have always been someone who challenge the status quo and asks “Why not?”. I worry about whether an idea is big enough, not if it

will fail.

As a cake designer, I know how important it is to have a wedding cake that not only tastes amazing but looks visually stunning too. It's one of those things that can make your day feel extra special and memorable.

In every postal treat I send, at every food and drink festival I attend, and in every bite of my creations, my unwavering dedication is to infuse happiness, creativity, and a touch of magic into your life.

My mission is to bring innovation, creativity and joy, not just to weddings, but to all moments, big or small, where a sweet indulgence can elevate the spirit. From simple and elegant to extravagant and detailed, I love working with couples to create an artistic cake that reflects their personalities and stories bringing your vision to life.

My life's guiding principle is rooted in the golden rule: treat others as I would want to be treated. My personal values revolve around pillars such as integrity, honesty, and respect, with a firm belief in the idea that if something's worth doing, it's worth doing well.

In my dedication to ensuring that the process of booking and selecting your wedding cake is effortless and enjoyable, you can be rest assured of my unwavering commitment to providing an attentive and a reliable service.

As the sole proprietor of my business, I oversee every aspect of it, from designing and creating the cakes, to delivering orders, coordinating with vendors, responding to emails, and managing social media. This allows me to offer a unique and personalised experience to each of my clients and helps build strong relationships with all my clients.

As a testament to my commitment to exceptional customer service and the highest ethical standards, I have taken the pledge with 'The Ethical Move.' I am devoted to providing transparent and accurate information about my products and services, treating all customers with the highest level of respect, honesty, and fairness in every interaction.

I wholeheartedly embrace feedback, using it as a catalyst to continually enhance my service for your complete satisfaction.

At the core of my business values lies the belief that cakes should be a harmonious blend of visual luxury and delectable delights. This principle is why I meticulously select only the freshest and highest-quality ingredients for my recipes.

My commitment to quality is evident in every element of my creations. I incorporate higher welfare free-range eggs, Dutch processed cocoa, luxurious Belgian chocolate, British sugar and flour, as well as an array of all-natural fruits, spices, and flavourings, including organic Madagascan Vanilla.

Furthermore, I place a strong emphasis on sourcing our preserves from a trusted, local supplier. Prioritising seasonal produce is another hallmark of our approach, ensuring that our diverse range of flavours not only aligns with the changing seasons but also caters to the unique preferences of each customer.

This dedication to using premium ingredients ensures that every bite of our cakes is a memorable experience, both visually and flavour-wise.

At Little Sugar & Co. we are not just about creating exceptional cakes; we are deeply committed to sustainable practices and actively supporting our local community through ethical sourcing.

We firmly believe that even small actions can generate significant environmental benefits. As part of our ongoing efforts to reduce our ecological footprint, we meticulously source our ingredients. We prioritise suppliers who share our dedication to sustainability, selecting ingredients cultivated and harvested in environmentally responsible ways.

Local sourcing is a key aspect of our strategy, as it reduces our carbon footprint and supports our community.

Our ethos encompasses various elements that define Little Sugar & Co.

Waste Reduction: We encourage our customers to join us in reducing waste by offering a 10% discount when they reuse their cake boxes and packaging.
Animal Welfare: We prioritise the welfare of animals by exclusively using higher welfare free-range eggs in our bakes. This not only aligns with our values of compassion but also results in cakes that taste better.
Food Donation: We actively combat food waste by donating any unsold bakes to our local food bank, ensuring that no delicious treat goes to waste.
Sustainable Packaging: Our commitment to sustainability extends to our packaging. All our cake boxes are recyclable, further minimising our impact on the environment.

We firmly believe that responsible business practices encompass caring for the environment, supporting the local community, and striving to create a better world for all, especially our cherished "little sugars."

We take pride in our contribution to these efforts and hope that our actions inspire others to join us in forging a more sustainable future.

“The cake was stunning! From the design to the taste, everything was so perfect and loved by EVERYONE.”

Ayesha- London